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Pappy’s Gold Rush Spicy Mustard
Hey there, loyal readers! My featured product on tonight’s Fiery Friday is a simple one. I’m taking a look at Pappy’s Gold Rush Spicy Mustard (from the folks at BourbonQ), a little jar of the...
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Salsa Roja, by La Familia Salsa Company LLC
Whoa. By my count, it’s been over half a year since the last Salsa Sunday feature. I’ve been reasonably faithful with Fiery Friday, but far less so with this column. Well, that ends now… at least for...
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Mom & Me Premium Italian Pepper Sauce
On tonight’s edition of Fiery Friday, I’m taking a look at something a little different. The name of the game here is Italian Pepper Sauce, by Mom & Me. What makes this stuff so unique is that it’s...
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Seven Pepper Sriracha, by Race City Sauce Works
This should come as no surprise, but I love sriracha. Most of my experience has come from the Huy Fong rooster sauce, of course, but I did once make my own version of the stuff. Anyway, tonight’s...
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JB’s Best BBQ Sauce – Ghost Pepper
It may be the end of my summer, but that doesn’t mean barbecue season is over. After all, here in Texas, barbecue season lasts for approximately 365 days. That said, tonight’s featured product is a...
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Owem G. Willikers – Spiced Pumpkin White Chocolate Cream Formula
September brings much joy to my life: football season is upon us, and fall is just around the corner! Then I remember that it’s actually already October, and everyone is going to go pumpkin crazy. From...
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Race City Sauce Works – The Coming
I have referred to companies and sauce creators thinking out of the box at least once before in an earlier review. Chad of Race City Sauce Works falls into this category. I have learned over the years...
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Sriracha Quesarito, from Taco Bell
The Sriracha craze has been in full-swing for a while now. For whatever reason, the sauce that was once reserved for Chinese buffets is now nearly as ubiquitous as ketchup and salsa. Sriracha...
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Smoky Mountain Beef Jerky – Fire
Though the necessities of a balanced diet require me to be an omnivore, I am a carnivore at heart (there’s a very dark joke in there somewhere). A good burger or steak always gets my mouth watering....
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Sriracha Salsa, by Jardine Foods
Okay, people. We’ve reached Critical Mass. The Point of No Return. The Salsapocalypse. The folks over at the Jardine Ranch have created an unholy concoction that combines their salsa recipe with the...
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